Bistro
On weekends, the La Mesa Vineyards Bistro offers freshly made international-inspired cuisine paired with our wines for purchase.
Bistro is open Sat-Sun, 12-3:30pm.
Très Tacos
Tender Shredded Carnita, shredded cabbage, homemade Pico de Gallo, Guacamole, Gotija, tortilla chips with fire-roasted salsa.
LOADED QUESADILLAS
Tender Shredded Carnita, flour tortilla, mozzarella, tomatoes, onions, Guacamole, tortilla chips with fire-roasted salsa.
Whipped Feta
Whipped cream cheese and feta with fresh minced garlic, basil, green onions, olive oil, pistachios, honey and specialty cheese. Served with bagel chips or pita chips.
Charcuterie Board
Homemade sourdough bread, balsamic and olive oil, and a medley of artisan cheeses and meats.
Raspberry Port Reduction Sundae
Made with premium vanilla ice cream, blueberries and our house-made raspberry La Notte port reduction.
Let us know you're coming
Bistro is open Saturday and Sunday from 12:00-3:30pm. Food is served on the outdoor terrace only.
Menu will vary and is subject to availability.
Please advise our staff of any food allergies when reserving.
We look forward to hosting you!
