Syrah 2021
Gold Medal winner at the 2024 San Francisco Chronicle Wine Competition. Our very first estate grown Syrah (French clone 877, known for amazing pairing with food). Bacon on the nose moving to juicy blueberry on the palate – this wine is full of blue and black fruits with medium structure and a pretty finish! Specially fermented using our partly crushed, partly whole-cluster method to bring out intense fruit flavors. A wine that cries “bring out the BBQ ribs!” Pair with light game, beef, lamb or grilled portabellas. Subtle infusion of French medium toast oak. 14.6% alcohol. 150 cases produced.
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Appellation:
Amador County
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