La Mesa Syrah 2021 Case

Gold Medal winner at the 2024 San Francisco Chronicle Wine Competition. This is our very first estate-grown Syrah (French clone 877, known for amazing pairing with food). Bacon on the nose moving to juicy blueberry on the palate – this wine is full of blue and black fruits with medium structure and a pretty finish! Specially fermented using our partly crushed, partly whole-cluster method to bring out intense fruit flavors. A wine that cries "bring out the BBQ ribs!" Pair with light game, beef, lamb or grilled portabellas. Subtle infusion of French medium toast oak. 14.6% alcohol. 150 cases produced.