Primitivo 2013 - Library
This Primitivo 2013 was among our very first estate wines. Light on alcohol and tannins, dancing on your tongue with characteristics of plum, dried cherries, black pepper, vanilla and licorice. A very balanced structure and mineral taste due to our Sierra granite soil. With light tannins, it pairs beautifully with anything tomato based: spaghetti Bolognese, veal parmigiana, or chicken cacciatore. Great with earthy vegetables like mushrooms, onion and eggplant, or dry and firm cheeses.
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$79.00
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