Our Viognier 2018 is "like spring in a bottle" - a full bodied, extremely floral Viognier, well balanced and crisp acidity. Tasting notes of apricots, citrus, tangerine, peach and honeysuckle. No oak was added, so you will be getting the true fruit forward mineral terroir of our granite Sierra soil. It will be best enjoyed chilled as an appetizer wine or paired with such foods as Moules Marinières, fish, chicken and crisp summer salads. 13.7% alcohol. 23 cases produced.